All Natural Free Range Cider Glazed Diestel Turkey
Cornbread, Toasted Pecans and Green Chile Stuffing
– or –
Herbed Bread Stuffing with Sautéed Celery, Onions and Apple
Walter’s Home-style Pan Gravy
Turkeys are available from 10-22 lbs. in 2 lb. increments.
Turkeys are priced at $15.00 a pound.
Chipotle Orange Glazed Spiral Cut Ham
Half for 15 guests $75, Whole for 30 guests $140
Sliced Pork Tenderloin Platter
Southwest Smokey Tomato Chutney, Apricot Dijon
Small for 10-20 guests $120
Medium for 20-40 guests $240
Large for 40-60 guests $360
Classic Vegetarian or Chicken Green Chile Enchiladas
Full Pan (15-20p) ½ Pan (10-15p)
Poached Salmon Platter
Gently poached Filet of Salmon with fresh Dill Sauce covered with thinly sliced Cucumber and surrounded with Capers, Lemon slices, Grape Tomatoes, Kalamata Olives and sliced Marble Rye Bread.
Small for 10-20 guests $155
Medium for 20-40 guests $310
Large for 40-60 guests $495
Beef Tenderloin Platter – Fire Roasted Herb Marinated
All-natural, hand-sliced aged Beef, Creamy Horseradish Aioli, Southwest Smoky Tomato Chutney, garnished with sliced Roma Tomatoes, shaved Red Onion. Served with Sourdough Baguette slices.
Small for 10-20 guests $210
Medium for 20-40 guests $420
Large for 40-60 guests $620
Full Pan (30p) ½ Pan (15p)
Whipped Russet Potatoes with Crème Fraiche
Spinach and Sweet Red Pepper Soufflé
Southwestern Corn Pudding Soufflé with Green Chile, Monterey Jack, and Bacon
Wild and Basmati Rice Pilaf with Toasted Macadamia Nuts and Dried Cranberries
Creamed Pearl Onions with Peas
$24.00 per qt.
8-10 servings per qt.
Fresh Cranberry Orange Relish
Traditional Pan Gravy
Fresh Whipped Cream
Salad are Based on a 6 Person Minimum, $7.00 Per Person
Baby Spinach Salad with a Balsamic Reduction, Pancetta, Toasted Almonds and Dried Cranberries
Mixed Fall Greens with Grilled Pear Slices, Crumbled Roquefort Cheese, Spiced Walnuts, and a Cabernet Sauvignon Vinaigrette
Two dozen minimum order $36
Herbed Buttermilk Biscuits
priced per pie or cake
Traditional Pumpkin Pie with Whipped Cream
$ 28.00 (8p)
Bourbon Pecan Pie
Granny Smith Apple and Pear Cobbler
Festive Holiday Butter and Sugar Cookies
$20.00 by the dozen
Bittersweet Chocolate Salted Caramel, Dark Chocolate Framboise and
Milk Chocolate and Peanut Butter
$3.50 per person (2 pieces per person).
Minimum Order of 2 dozen pieces per Truffle