Easter 2020 Menu

 Easter 2020 Menu for Pick-up or Delivery

Pre Fixe Menu

$35.00 per person

*Choose One Entrée*

Orange and Honey Baked Ham with Poblano Relish

or

Roasted Filet of Salmon with Basil and Sundried Tomato Pesto

or

Fire Roasted Herb Marinated Beef Tenderloin Medallion
Creamy Horseradish Aioli

Sides

*Choose Two*

Classic Deviled Eggs

Parsley Buttered Carrots

Poached Asparagus with Lemon Vinaigrette

Scalloped Potatoes

Rice Salad with Snow Peas, Toasted Pecans and Red Peppers
Herb Vinaigrette

Desserts

*Choose One*

House Made Carrot Cake with Whipped Cream Cheese Frosting

Gloria’s Strawberry Short Cake, Chantilly Cream, Fresh Berries

Chocolate Ganache Tart

TO PLACE YOUR ORDER
Call (505) 473 – 9600
Monday – Friday: 10:00 AM – 2:00 PM
or Email: [email protected]

CURBSIDE PICK-UP or DELIVERY ($25) on SATURDAY, APRIL 11th, 1pm and 3PM
OR SUNDAY, APRIL 12TH, 9AM TO 12PM