COVID-19 Home Delivery/Pick Up Menus


Place your order by phone, before noon,
for same day curbside pick up or delivery.
(505) 473-9600

See list for additional available groceries and supplies for your home HERE.

Single Serving Entrees

$18 per person

Natural Red Bird Chicken Picatta with Wild Rice Pilaf and Green Bean Almondine – GF

Natural Red Bird Chicken Marsala with Wild Rice Pilaf and Green Bean Almondine – GF

Hand Sliced Beef Pot Roast with Home-style Gravy, Mashed Potatoes and Green Bean Almondine

Casseroles

Stacked Hatch Green Chile & Natural Chicken Yellow Corn Enchiladas – GF

Stacked Vegetarian Hatch Green Chile, Calabacitas Yellow Corn Enchiladas – GF

Shepherd’s Pie – Ground Beef, Vegetables, and Gravy covered with Browned Mashed Potatoes – GF

Classic Lasagna with Ground Beef & Italian Sausage, House Marinara, Ricotta, and Fresh Mozzarella

Vegetarian Lasagna with Spinach, Mushrooms, and Grilled Zucchini

Beef Bourguignon – Beef braised in Red Wine & served with Onions and Mushrooms

Square Pan, 4 servings, $40/pan
Half Hotel Pan, 10 Servings, $70/pan
Full Hotel Pan, 20 servings, $120/pan

Side Dishes

Wild Rice Pilaf

Roasted Red Potatoes

Oven Roasted Cubed Butternut Squash

Mashed Potatoes

Green Bean Almondine

Brown Sugar Glazed Carrots

Square Pan $15, Half Hotel Pan $25, Full Hotel Pan $50

Salads

Santa Fe Caesar Salad
Romaine with Sage Croutons, Shaved Manchego, and Green Chile Caesar Dressing

Baby Spinach Salad
with Roasted Beets, Toasted Walnuts, Goat Cheese Crumbles , Champagne Vinaigrette

Small for 4 servings $22
Medium for 10 servings $55

Platters

Please order 24 hours in advance

Classic New York Strip Beef Platter

Choice NY Strip Marinated in Cabernet Sauvignon and Provencal Herbs.
Served with Caramelized Onions,
Herbed Dijon, and Rustic Farm Bread.
Half Size for 5 Entrée Servings $75
Small for 10 Entrée Servings $150

Sliced Herb Grilled Chicken Platter

Served with Dijonnaise, Sauce Vert,
and Rustic Farm Bread
Half Size for 5 Entree Servings $47.50
Small Size for 10 Entree Servings $95

Poached Shrimp Platter

House made Cocktail Sauce and Creamy Margarita Dip
Half Size for 5 Entrée Servings $75
Small for 10 Entrée Servings $150

Whole Roasted or Poached Salmon Platter

served with Sauce Verte surrounded with Capers, Lemon,
Kalamata Olives, and Grape Tomatoes, Rustic Farm Bread
Half Size for 5 Entrée Servings $77.50
Small for 10 Entrée Servings $155

Dessert

Lemon Sponge Cake
with Chantilly Cream and Macerated Strawberries – $6 Per Person

Callebaut Chocolate Mousse
with Vanilla Whipped Cream – $6 Per Person

Walter’s Fudgy Dark Chocolate Brownies
with Espresso Whipped Cream – $5 Per Person

Assorted Cookies
ask for daily choices – $10 per ½ Dozen

Email us at: events@walterburkecatering.com to place an order

Deliveries will be made between 10am and 2pm Monday-Friday

Within Santa Fe City Limits discount delivery fee of $25.00