Mother’s Day Menu

$35.00 per person
1 entrée + 2 sides + 1 dessert

ENTRÉE

*Choose One Entrée*

Potato Crust Quiche (GF) (V)

Asparagus, Roasted Red Pepper, Ricotta, Parmesan 

 Poached Salmon Filet (GF)

Sun Dried and Concasse Tomato, Cucumber Dill Salad

 Lobster and Shrimp Salad (GF)

Avocado, Lemon Aioli

Roasted Beef Tenderloin (GF)

Red Pepper Grilled Onion Compote, Dijon

SIDES

*Choose Two*

Roasted Redskin Potato Salad (GF)

Artichoke Bottoms, Green Onion, Diced Egg

Spring Pea Salad (GF) 

 Sweet Piquante Peppers, Sauteed Shallots, Crisp Prosciutto, Pea Shoots

Garden Salad (GF)

Romaine, Spring Greens, Carrots, Sweet Peppers, Cucumbers, Radishes, Toasted Pepitas, Lemon Vinaigrette

DESSERTS

*Choose One*

Glazed Strawberry Tart

Hand Rolled Crust, Sweet Cream

 Madison Avenue Roulade (GF)

Chocolate Sponge, Espresso Cream

TO PLACE YOUR ORDER
Call (505) 473 – 9600
Monday – Friday: 10:00 AM – 2:00 PM
or Email: [email protected]

Curbside Pick-up or Delivery ($25) on:
Sunday, May 10th 10am to 2pm