(505) 473-9600

(505) 473-9600

Staff

Staff

WALTER BURKE CATERING

contemporary cuisine, classic service


WALTER BURKE CATERING

contemporary cuisine, classic service


Walter Burke, President and General Manager


Walter was born into a family interested in food. His mother was in the catering business and as a child, he developed a love of food by assisting her in the kitchen. During summer break from Bowdoin College, where he majored in Religion, he got a job assisting on a private yacht which soon turned into a cooking position. He later went on to work at some of the nations finest restaurants including The Breakers in Palm Beach Florida, Tavern on the Green, Windows on the World, and The River Cafe, all in New York City.


> Contact Walter Burke

Angela Reece, Event Planner


Angela has worked in the catering industry for over 15 years. She brings her impeccable taste and easy style to Walter Burke Catering where she is our Senior Party Planner. She is here to answer any and all of your questions and to make the planning process painless and fun.


> Contact Angela Reece

No matter what the occasion, our professional staff are ready to help you through the process.

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